Chicken Salad Shoppe is work in an assortment of upscale Chicken Salad Flavors so astounding they call them "Flavoristic". Likewise designers of 1/2LB Texas-Sized Stuffed Monster Cookies. With regards to family, they state, "it takes a town". With regards to dispatching another food idea, we need to concede a similar saying applies. It takes a town to dispatch another food idea and we are so thankful to every individual who contributed to creating Chicken Salad Shoppe.

To begin with, Molly Mills was the heart, soul, and creative driving force behind this astonishing idea. Using many years of involvement and her undeniable endowment of food creativity, she had the option to develop Chicken Salad Shoppe starting from the earliest stage. Ivan Mills, her husband, saw the astonishing potential in her creations and put the bits of the business together in order to bring more of her creations to the world.

Our staff including Director of Food and Beverage, Matt Frederick, had the option to source, cost, and run numerous cycles of our menu finding the ideal ingredients joined with a next-level activity. Jared Ezell, Executive Chef, and Yukyung Han, Executive Pastry Chef, spent countless hours developing, testing, re-testing, and perfecting the menu notwithstanding contributing plans to consummate each and every component of the brand. Various other people on our staff, board, companions, and family totally took an interest in countless ways we will always remember.



Contact Us:

Chicken Salad Shoppe
Address: 7433 Burnet Rd, Austin, TX 78757
Phone: 512-790-7790
Email: order@chickensaladshoppe.com

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